Maybe I should give it a call next time then?
When I went on my self-destructive sushi binge a couple years ago, I made a habit of asking the sushi chef about the best and freshest fish they had that night. I was always happy when they said the salmon was freshest, especially when it was wild salmon. I absolutely love salmon sashimi, and I’ll order it as my first plate if I have a chance.
OK, September. September I will go to the nicest sushi restaurant in a 100 mi radius. I will bring my date. It will be lovely. If only I could go sooner.
“Uh, Steve. Did you make this sign?”
“Yes sir, I did. Pretty good, right?”
“It’s nice, but I’m not sure you understood what I meant when I said to make it bilingual.”